Practically Perfect Pancakes

Practically Perfect Pancakes

Dry Ingredients:

• 2 tbsp sugar
• 1 c. flour
• 1 1/2 tsp baking powder
• pinch of salt

Wet Ingredients:

• 1 c. milk
• 1 egg
• 2 tbsp melted butter

1. Whisk dry ingredients together
2. In a seperate bowl, whisk dry ingredients together
3. Slowly add the dry ingredients bowl into the wet ingredients bowl, and just mix until combined (if you over-mix the pancakes will not become fluffy)
4. Add butter to a pan and get cooking!
5. Add toppings and enjoy!!